COVID-19: Tourism ministry issues Standard Operating Procedures For Hospitality facilitiesAs government relaxes restrictions to curb the spread of COVID-19, tourism and hospitality facilities have been allowed to re-open but must follow the health ministry guidelines. The guidelines are majorly about basic hygiene and sanitation procedures and what to do in case an employee or guest is presumed infected by the virus.
State Minister for Tourism Godfrey Kiwanda and Uganda Hotel Owners Association Chairperson Susan Muhwezi launching the Standard Operating Procedures booklet
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